Boiling is boiling. It doesn't matter if it is rolling (water really turning over) or if the bubbles have just started. Kind of like the whole "food grade bucket" issue.
If you are at sea level the temp the water must reach is 212 degrees Fahrenheit. It will need to be higher temp if you live below sea level and a lower temp if you live above sea level. Has to do with the whole "Chemical State Equilibrium" where the temp and atmospheric pressure have dramatic impacts on the state of that chemical, since I am talking about water you can go here to see a chart of how temp/pressure impact the change of state go here: http://en.wikipedia.org/wiki/File:Phase-diag2.svg and to read more about phases go here: http://en.wikipedia.org/wiki/Phase_diagram
I have heard the "boil for 10 minutes" before as well. Once it hits the temp it doesn't matter how long you boil it!!! Just as long as you hit that temp and make it boil.
If you are at sea level the temp the water must reach is 212 degrees Fahrenheit. It will need to be higher temp if you live below sea level and a lower temp if you live above sea level. Has to do with the whole "Chemical State Equilibrium" where the temp and atmospheric pressure have dramatic impacts on the state of that chemical, since I am talking about water you can go here to see a chart of how temp/pressure impact the change of state go here: http://en.wikipedia.org/wiki/File:Phase-diag2.svg and to read more about phases go here: http://en.wikipedia.org/wiki/Phase_diagram
I have heard the "boil for 10 minutes" before as well. Once it hits the temp it doesn't matter how long you boil it!!! Just as long as you hit that temp and make it boil.
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